- Prime Ribeye Box
- Prime Striploin Box
- Prime Capless Rib Steaks
- AAA Ribeye Box
- AAA Striploin Box
- AAA Tenderloin Box
- AAA Top Sirloin Box
- AAA Capless Rib Steaks
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Provincially Inspected · Ontario Raised · Whole Primal
Prime Bone in Ribeye
Bone-In Ribeye · Approx. 20–25 lbs per piece
Balance invoiced after cutting & weighing · Paid by e-transfer before shipment
- Canada Prime — higher grade than AAA
- Entire primal cut to your thickness
- Every steak vacuum sealed & labelled
- $25 flat-rate cold-chain delivery · Ontario
- Not eligible for free shipping promotions
Quantity = number of full pieces. Once cut, the piece is yours. We cut specifically for your order.
What To Expect
Premium. Transparent. Cut Your Way.
Whole Primal
You're buying the full piece — not pre-sliced, not re-packed. Our butchers cut it start to finish for your order only.
End Cuts
End cuts may vary slightly in size — this is normal when cutting a full primal. You get everything, nothing wasted.
Canada Prime Grade
Prime is higher than AAA. It has more marbling, more flavour, better texture. The same grade used in top steakhouses.
Vacuum Sealed
Every steak is individually vacuum sealed and clearly labelled with cut and thickness. Ready for the freezer or the grill.
Delivery
$25 flat-rate cold-chain delivery across Ontario. Not eligible for free shipping promotions. Balance due by e-transfer before we ship.
Mix & Match
Order 1 Ribeye + 1 Striploin and both drop to $18/lb. Any combination of 2+ pieces qualifies for the volume price.